This is one of those recipes that you can make a lot of or not. Just cut this recipe in half if only, you have a few guest.

Pep: 20 min. + Chilling
Makes: 10 Servings
12 oz. of thin spaghetti (uncooked)
1 bottle of creamy Italian salad dressing
1 green and red pepper, chopped
6 green onions, chopped
1 tsp. dill seed
1 tsp. caraway seeds
1 tsp. poppy seeds

1. Cook pasta according to package directions. Drain:; transfer to a large bowl. Add remaining ingredients; toss to coat. Refrigerate until cold.
You are really going to be surprise at the great favor this has, Enjoy!!