
This is a hearty mix of beef, noodles, tomatoes and lots of cheese!! It will keep you warm at night, that I am sure!
1 pkg. egg noodles (8oz.)
2 lbs. ground beef
1 medium onion, chopped
1/4 cup chopped celery
2 minced garlic cloves
1 can diced tomatoes, un-drained
1 Tbsp. chili power
1/4 tsp. salt
1/4 tsp. pepper
1/2 to 1 cup of shredded cheddar cheese
1. Cook noodles according to package. In a large skillet, cook beef, onion, celery and garlic over medium heat until no longer pick and vegetables are tender; drain. Add tomatoes, chili powder, salt and pepper. Cook and stir for 2 minutes or until heated through.
2. Drain noodles; sit into beef mixture and heat through. Remove from heat and sprinkle with cheese; let stand covered for about 2 minutes. Enjoy!!
