Great Bread to make and eat, also I gave some to my family for Christmas!

3/4 cup sugar
1/2 cup vegetable oil
1 egg
1 cup shredded peeled apples (1 large Apple)
1 1/2 cups flour
1/2 Tsp. baking soda
1/2 Tsp. baking powder
1/2 Tsp. salt
3/4 cup chopped walnuts
1/2 cup dried cranberries
1 Tbsp. sugar
1/2 Tsp. cinnamon

1. Heat oven to 350 degrees. Grease bottom only 8×4 or 9×5 inch loaf pan w/shortening.
2. In large bowl, mix 3/4 cup sugar, oil and egg. Sir in apple, flour, baking soda, baking powder and salt. Sir in walnuts and cranberries. Pour batter into pan. In small bowl, mix 1 Tbsp. sugar and cinnamon; sprinkle over batter.
3. Bake 45 to 55 minutes or insert a toothpick and hope it comes out clean. Cool 10 minutes. Loosen sides of the loaf from pan; remove from pan to wire rack. Cool completely, about 1 1/2 hours, before slicing!. I also put some in the freeze for use later. Freezes very good! Enjoy!!