I used frozen hash browns and turn this recipe into a cheesy, sausage, satisfying meal that you can have anytime of day!
Start to Finish: 30 min
Makes: 3 servings
4 cups frozen cubed hash brown potatoes
1/4 cuo chopped green pepper ( I used red)
1/3 cup canola oil
1/4 lb. smoked sausage, halved, then cut into 1/4 inch slices
3 slices process American cheese ( or shredded cheese of your choice)
1.In a large skillet, cook potatoes and pepper in oil over medium heat until potatoes are golden brown. Stir in sausage; heat through. remove from heat; top with cheese. Cover and let stand 5 minutes or until cheese is melted. ENJOY!!